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When the Berlin hourly weather turns frosty, nothing feels better than holding a warm cup of mulled wine. But is this popular winter drink actually healthy – or just a sweet calorie bomb in disguise?
Mulled wine (or Glühwein) is made from red wine, sugar, and winter spices like cinnamon, cloves, and orange peel. The mix sounds comforting – but the sugar and alcohol content can surprise you.
| Component | Average Amount (per 250 ml) |
|---|---|
| Calories | 200–250 kcal |
| Sugar | 20–25 g |
| Alcohol | 7–10% |
| Vitamins | Minimal (some from fruit and spices) |
| Antioxidants | Yes – from red wine and spices |
However, one cup already has as many calories as a small dessert. Two or three mugs can equal a full meal in energy. That’s why experts recommend enjoying Glühwein as a treat, not a daily drink.
Weather Tip: If the Berlin hourly weather predicts snow or wind, enjoy one warm cup outdoors. You’ll burn extra calories just keeping warm!
Q: Is mulled wine vegan?
A: Some versions are, but check labels. Traditional ones may use wine clarified with animal-based products.
Q: Can I drink it if I’m dieting?
A: Yes, but in small amounts. One cup occasionally won’t ruin your diet.
Q: What’s a good alternative?
A: Try Kinderpunsch or sugar-free mulled juice made with cinnamon and apple juice.
Mulled wine is part of Berlin’s winter magic. It’s sweet, cozy, and festive – but also full of hidden calories. Enjoy one cup, walk through the Christmas lights, and check the Berlin hourly weather to plan your perfect winter evening. A little balance keeps both body and soul warm.
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