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As Berlin’s winter lights up with Christmas markets and the Berlin hourly weather shows chilly evenings, there’s one drink everyone looks forward to: mulled wine. Known in Germany as Glühwein, this warm, spiced drink is more than a tradition — it’s a feeling of comfort, friendship, and festive joy.
The roots of mulled wine go back to ancient Rome, where people warmed wine with spices to fight the cold. In the Middle Ages, it spread through Europe as a symbol of warmth and hospitality. By the 19th century, it had become a winter staple in German towns — and Berlin embraced it fully.
Tip: Enjoy your Glühwein while checking the Berlin hourly weather — it’s the perfect excuse to stay warm and plan your Christmas market visit.
Few cities mix culture and coziness like Berlin. From Alexanderplatz to Charlottenburg Palace, every Christmas market serves Glühwein in colorful mugs. Locals sip it after work, tourists try it between rides on the Ferris wheel — it’s a shared ritual that warms even the coldest December night.
Besides taste, warm wine helps circulation and keeps hands toasty — useful during cold Berlin evenings. The spices — cinnamon, clove, orange — have natural warming effects. That’s why Glühwein isn’t just festive, but also comforting for body and soul.
Q: Can I find alcohol-free mulled wine?
A: Yes! Look for “Kinderpunsch” — a sweet, spiced juice perfect for families.
Q: When is the best time to drink it?
A: In the evening when the Berlin hourly weather drops near 0 °C — that’s when it feels magical.
Q: How hot should Glühwein be?
A: Around 70 °C — warm enough to enjoy, but never boiling.
Mulled wine connects people across generations. It turns cold weather into joy, markets into memories, and every sip into warmth. So next time you visit a Berlin Christmas market, grab a mug, smile at the snow, and check the Berlin hourly weather — just to see how perfect that winter moment really is.
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